Healthy Breakfast Apple Crumble
A comforting and wholesome apple crumble that doubles as breakfast or dessert, filled with the natural sweetness of apples and spices.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups apples, peeled and sliced
- 1 teaspoon cinnamon
- 2 tablespoons honey
- 1 cup oats
- 1/2 cup mixed nuts (walnuts, almonds, etc.)
- Yogurt or milk (for serving)
- Ice cream (optional, for dessert)
Instructions
- Preheat your oven to 350°F (175°C).
- Mix together the sliced apples, cinnamon, and honey.
- Combine the oats and nuts in a separate bowl.
- Layer the apple mixture in a baking dish, and sprinkle the oat and nut mixture on top.
- Bake for 25-30 minutes until the apples are tender and the topping is golden brown.
- Serve warm with yogurt or milk, or with a scoop of ice cream for dessert.
Notes
Choose a mix of sweet and tart apples for the best flavor, and feel free to customize with additional spices or ingredients.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 8g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 0mg