Healthy Breakfast Cookies
Delicious and healthy breakfast cookies that are quick to prepare and perfect for fueling your day.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup almond butter or peanut butter
- 1/4 cup honey or maple syrup
- 1/2 cup mashed bananas or applesauce
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup mix-ins (nuts, chocolate chips, dried fruit, etc.)
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the rolled oats, almond butter, honey, mashed bananas, vanilla extract, baking soda, and salt in a large bowl until well combined.
- Add in the fun mix-ins of your choice.
- Scoop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are golden.
- Let cool before serving.
Notes
Store in an airtight container at room temperature for up to a week. Can be frozen for up to three months.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 6g
- Sodium: 55mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://cookingwithmayaa.com/healthy-breakfast-cookies/