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Healthy No Bake Cookie Dough Bars

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Delicious and guilt-free cookie dough bars made with wholesome ingredients like almond flour and peanut butter.

Ingredients

Scale
  • 1 cup almond flour
  • 1/2 cup peanut butter or almond butter
  • 1/4 cup maple syrup
  • 1 teaspoon vanilla extract
  • 1/4 cup vegan chocolate chips
  • Pinch of salt

Instructions

  1. Combine the base ingredients: In a mixing bowl, combine almond flour, peanut butter, maple syrup, vanilla extract, and salt. Mix until well combined.
  2. Fold in the chocolate chips: Gently fold in the vegan chocolate chips.
  3. Press into baking dish: Press the mixture firmly into a lined 8×8 inch baking dish.
  4. Refrigerate to set: Refrigerate for at least 30 minutes until set.
  5. Slice and enjoy: Slice into squares and enjoy!

Notes

Store in an airtight container in the refrigerator for up to a week, or freeze for up to a month.

Nutrition

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