Healthy Turkey Meatballs
Tender, juicy turkey meatballs with rich flavor, perfect for weeknight dinners or meal prep.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 1 lb ground turkey
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped parsley
- 1 egg
- 2 cloves garlic, minced
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp Italian seasoning
- 1/4 cup milk
Instructions
- Preheat your oven to 400°F (200°C).
- Combine ground turkey, breadcrumbs, Parmesan cheese, parsley, egg, garlic, salt, pepper, Italian seasoning, and milk in a large bowl.
- Mix until all the ingredients are well combined.
- Shape the mixture into meatballs, about 1 inch in diameter.
- Prepare a baking sheet lined with parchment paper and place the meatballs on it.
- Bake for about 20-25 minutes or until cooked through and golden brown.
- Serve with your favorite sauce or sides and enjoy!
Notes
These meatballs can be paired with various sauces and sides, catering to your taste preferences.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 120mg
Find it online: https://cookingwithmayaa.com/healthy-turkey-meatballs-2/