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Heaven on Earth Cake

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A light and fluffy angel food cake layered with fresh strawberries and whipped cream—a slice of paradise perfect for gatherings.

Ingredients

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  • 1 box angel food cake mix
  • 1 cup water
  • 2 cups strawberries, sliced
  • 1 cup whipped cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven according to the angel food cake mix instructions.
  2. Combine the angel food cake mix and water, mixing until the batter is well combined.
  3. Pour the batter into an ungreased tube pan.
  4. Bake according to the package instructions, typically around 30-35 minutes.
  5. Cool the cake completely in the pan.
  6. Remove the cake from the pan and cut it into layers.
  7. Spread whipped cream on top of each cake slice.
  8. Add a layer of the strawberry filling between each layer.
  9. Top with more whipped cream and garnish with remaining strawberries.
  10. Serve chilled and enjoy!

Notes

For a richer whipped cream, use heavy cream. Avoid greasing the pan to ensure the cake rises properly.

Nutrition

Find it online: https://cookingwithmayaa.com/heaven-on-earth-cake/

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