Delicious High Protein Frozen Peanut Butter Greek Yogurt Bites
A healthier yet indulgent treat combining creamy Greek yogurt and nutty peanut butter, coated in chocolate.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 110 minutes
- Yield: 12 bites 1x
- Category: Snack
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup powdered peanut butter
- 1/2 cup creamy peanut butter
- 1/4 cup maple syrup
- 1/2 cup dark chocolate chips
- 1 tbsp coconut oil
Instructions
- Combine the Greek yogurt, powdered peanut butter, creamy peanut butter, and maple syrup in a medium bowl. Stir until smooth and creamy.
- Fill silicone molds or an ice cube tray with the mixture, packing it gently.
- Melt the dark chocolate chips with coconut oil in a microwave-safe bowl, heating in short bursts, stirring until glossy.
- Freeze the initial bites for about an hour until firm.
- Coat each frozen bite in the melted chocolate and return them to the freezer for another 30 minutes to harden.
Notes
Store leftover bites in an airtight container in the freezer for up to two months. Allow to sit at room temperature for a few moments before enjoying for extra creaminess.
Nutrition
- Serving Size: 1 bite
- Calories: 175
- Sugar: 6g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 3.5g
- Unsaturated Fat: 8.5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg