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Honey Garlic Chicken

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A heartwarming dish of tender chicken thighs in a sweet and savory honey garlic glaze, perfect for weeknight dinners or special occasions.

Ingredients

Scale
  • 4 chicken thighs
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 4 cloves garlic, minced
  • 1 tablespoon apple cider vinegar
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  1. Mix together honey, soy sauce, minced garlic, apple cider vinegar, salt, and pepper in a bowl to create the marinade.
  2. Place the chicken thighs in a baking dish and pour the honey garlic mixture over them, ensuring they are well coated.
  3. Preheat the oven to 375°F (190°C).
  4. Bake for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (75°C).
  5. Garnish with chopped green onions before serving. Enjoy!

Notes

Pairs wonderfully with rice or steamed vegetables. Can be stored in the fridge for up to 3 days.

Nutrition

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