Honey Garlic Chicken
A comforting dish featuring chicken coated in a sticky-sweet honey garlic glaze, bringing warm family memories to the dinner table.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4-6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 lbs chicken thighs or breasts
- 1/2 cup honey
- 1/4 cup soy sauce
- 5 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Whisk together the honey, soy sauce, minced garlic, and olive oil.
- Prepare the chicken by seasoning with salt and pepper and placing it in a baking dish.
- Coat the chicken with the honey garlic mixture, ensuring it’s well covered.
- Bake for 25-30 minutes, or until the chicken is cooked through.
- Garnish with chopped green onions before serving.
Notes
For added flavor, marinate the chicken in the honey garlic mixture for a few hours or overnight. Leftovers can be stored in an airtight container for up to three days.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 30g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Find it online: https://cookingwithmayaa.com/honey-garlic-chicken-7/