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Korean Beef Bowl

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A comforting bowl of Korean Beef, filled with sweet, savory, and nutty flavors, perfect for family gatherings.

Ingredients

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  • 1 pound ground beef
  • 2 tablespoons soy sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon minced garlic
  • 1 tablespoon minced ginger
  • 1 cup chopped green onions
  • 1 teaspoon sesame oil
  • Cooked rice
  • Sesame seeds (for garnish)

Instructions

  1. Brown the beef in a skillet over medium heat until browned.
  2. Drain any excess fat from the cooked beef.
  3. Add soy sauce, brown sugar, garlic, ginger, and sesame oil to the beef and stir until well combined.
  4. Cook for an additional 2-3 minutes until everything is heated through.
  5. Serve the beef mixture over cooked rice and garnish with green onions and sesame seeds.

Notes

Use lean ground beef for a healthier dish. Adjust the soy sauce or brown sugar according to your taste.

Nutrition

Find it online: https://cookingwithmayaa.com/korean-beef-bowls-8/

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