Lemon Herb Grilled Chicken
A flavorful grilled chicken marinated in a zesty lemon herb mix, perfect for summer barbecues.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Total Time: 44 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 2 lemons (juiced)
- 3 tablespoons olive oil
- 2 cloves garlic (minced)
- 1 tablespoon fresh rosemary (chopped)
- 1 tablespoon fresh thyme (chopped)
- Salt and pepper to taste
Instructions
- Whisk together the marinade in a bowl: lemon juice, olive oil, garlic, rosemary, thyme, salt, and pepper.
- Add the chicken breasts to the marinade, ensuring they are well-coated and let them marinate for at least 30 minutes.
- Preheat your grill to medium-high heat.
- Place the marinated chicken on the grill and cook for 6-7 minutes on each side until the internal temperature reaches 165°F.
- Remove the chicken from the grill and let it rest for a few minutes before serving.
Notes
For deeper flavor, marinate overnight. Adjust ingredients based on personal taste and available herbs.
Nutrition
- Serving Size: 1 serving
- Calories: 260
- Sugar: 1g
- Sodium: 250mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 70mg
Find it online: https://cookingwithmayaa.com/lemon-herb-grilled-chicken-3/