Lemon Herb Grilled Chicken
A vibrant and flavorful grilled chicken dish marinated with fresh lemon and herbs.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Total Time: 44 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- Juice of 2 lemons
- 2 cloves garlic, minced
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- Salt and pepper to taste
Instructions
- Mix together olive oil, lemon juice, minced garlic, chopped rosemary, chopped thyme, salt, and pepper in a bowl to create the marinade.
- Place the chicken breasts into the marinade and ensure they are well coated. Let them marinate for at least 30 minutes to 1 hour.
- Preheat the grill to medium-high heat while the chicken is marinating.
- Grill the marinated chicken for about 6-7 minutes on each side, or until fully cooked (internal temperature should reach 165°F or 75°C).
- Remove the chicken from the grill and let it rest for a few minutes before serving.
Notes
For added flavor, try marinating the chicken longer than 1 hour. Pair with a green salad or roasted vegetables.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 0g
- Sodium: 350mg
- Fat: 17g
- Saturated Fat: 2g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 70mg
Find it online: https://cookingwithmayaa.com/lemon-herb-grilled-chicken/