Magic Cookie Bars
Delightful layered bars with a graham cracker crust, chocolate chips, and sweetened coconut, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup sweetened shredded coconut
- 1 cup chocolate chips
- 1 cup chopped nuts (walnuts or pecans)
- 1 can (14 oz) sweetened condensed milk
Instructions
- Preheat your oven to 350°F (175°C).
- Combine graham cracker crumbs with melted butter and press into a greased 9×13 inch baking pan.
- Layer the chocolate chips, sweetened shredded coconut, and chopped nuts over the crust.
- Pour the sweetened condensed milk over the top.
- Bake for 25-30 minutes, until golden brown and bubbly.
- Cool before cutting into squares.
Notes
For a cleaner cut, chill the bars in the fridge for an hour before slicing. These bars can be frozen for up to three months.
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 14g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://cookingwithmayaa.com/magic-cookie-bars-4/