Print

Brown Sugar Overnight Oats

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious and customizable Brown Sugar Overnight Oats, perfect for busy mornings.

Ingredients

Scale
  • 2 cups rolled oats
  • 4 tablespoons chia seeds
  • 34 tablespoons brown sugar
  • 1 cup mashed banana (2 ripe bananas)
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • ¼ teaspoon cinnamon
  • 2 cups milk

Instructions

  1. Gather Your Ingredients: Begin your assembly with all the fantastic ingredients.
  2. Combine Dry Goods: In a large bowl, add the rolled oats, chia seeds, brown sugar, cinnamon, and salt.
  3. Add the Wet Ingredients: Incorporate your mashed bananas and vanilla extract into the mixture.
  4. Pour in the Milk: Add the milk and stir vigorously to coat all the oats and seeds.
  5. Refrigerate Overnight: Cover your bowl and store it in the refrigerator for at least 4 hours or overnight.
  6. Serve and Top: Scoop out into a bowl or jar and add your favorite toppings.

Notes

Store leftovers in an airtight container in the refrigerator for up to 4-5 days. Experiment with different toppings and milk alternatives.

Nutrition

Scroll to Top