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Peanut Butter Protein Pancakes

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Delicious and healthy pancakes packed with protein and fiber, perfect for a nourishing breakfast.

Ingredients

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  • 1 cup oat flour
  • 2 tbsp peanut butter
  • 1 scoop protein powder
  • 1 cup milk (or non-dairy milk)
  • 1 egg
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • A pinch of salt

Instructions

  1. Combine your dry ingredients: In a large bowl, mix together the oat flour, protein powder, baking powder, and a pinch of salt.
  2. Mix the wet ingredients: In another bowl, combine the creamy peanut butter, milk (or non-dairy milk), egg, and vanilla extract.
  3. Merge the mixtures: Pour the wet ingredients into the dry ingredients and stir gently until just combined.
  4. Heat the skillet: Preheat a non-stick skillet over medium heat.
  5. Cook your pancakes: Pour a small amount of batter into the skillet for each pancake, cooking until bubbles form.
  6. Serve them up: Serve warm with syrup, fresh fruits, or an extra dollop of peanut butter.

Notes

Don’t overmix the batter; a few lumps will keep the pancakes fluffy.

Nutrition

Find it online: https://cookingwithmayaa.com/peanut-butter-protein-pancakes/

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