Name: Poolside Dip
Prep time: 10 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 1 cup sour cream; 1 cup mayonnaise; 1 packet ranch dressing mix; 1 cup shredded cheddar cheese; 1 cup chopped bell peppers; 1 cup chopped green onions; 1 cup cherry tomatoes, halved; Tortilla chips or veggie sticks for serving

Poolside Dip

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A creamy and colorful dip perfect for summer gatherings, made with fresh produce and ranch dressing.

Author: contai-editor
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 70 minutes
Yield: 6-8 servings 1x
Category: Snack
Method: No Cooking Required
Cuisine: American
Diet: Vegetarian

Ingredients

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1 cup sour cream
1 cup mayonnaise
1 packet ranch dressing mix
1 cup shredded cheddar cheese
1 cup chopped bell peppers
1 cup chopped green onions
1 cup cherry tomatoes, halved
Tortilla chips or veggie sticks for serving

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Instructions

Combine the sour cream, mayonnaise, and ranch dressing mix in a large bowl, stirring until well blended.
Fold in the shredded cheddar cheese, chopped bell peppers, green onions, and halved cherry tomatoes until nicely incorporated.
Chill the mixture by covering the bowl and refrigerating for at least 1 hour.
Serve with tortilla chips or veggie sticks for dipping.

Notes

This dip can be made a day ahead for enhanced flavor. Store leftovers in the refrigerator for up to 3 days.

Nutrition

Serving Size: 1 serving
Calories: 200
Sugar: 2g
Sodium: 350mg
Fat: 20g
Saturated Fat: 5g
Unsaturated Fat: 15g
Trans Fat: 0g
Carbohydrates: 4g
Fiber: 1g
Protein: 3g
Cholesterol: 15mg

Find it online: https://cookingwithmayaa.com/poolside-dip/