Rice Krispie Treats
Delightful and nostalgic Rice Krispie Treats that bring joy with their simple and sweet flavors.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 tablespoons butter
- 1 package (10 oz.) JET-PUFFED Mini Marshmallows
- 6 cups Rice Krispies cereal
Instructions
- Melt the butter in a large saucepan over low heat until just melted.
- Add the JET-PUFFED Mini Marshmallows to the melted butter and stir until fully melted.
- Remove the saucepan from heat and add the Rice Krispies cereal, stirring until well coated.
- Transfer the mixture to a greased 13×9-inch pan and press down firmly. Allow to cool completely before slicing.
Notes
Store in an airtight container at room temperature for up to a week. For best texture, use fresh marshmallows.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 6g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://cookingwithmayaa.com/rice-krispie-treats-2/