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Rice Krispie Treats

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Simple and delightful Rice Krispie Treats made with melted marshmallows and crispy cereal. Perfect for any occasion!

Ingredients

Scale
  • 3 tablespoons butter
  • 1 package (10 oz., about 40) JET-PUFFED Marshmallows, or 6 cups JET-PUFFED Mini Marshmallows
  • 6 cups Rice Krispies cereal

Instructions

  1. Melt the butter in a large saucepan over low heat.
  2. Add the marshmallows and stir until completely melted and smooth.
  3. Combine the melted marshmallow mixture with the Rice Krispies cereal, stirring until coated.
  4. Press the mixture into a buttered 13 x 9-inch pan.
  5. Cool completely, then cut into 2-inch squares.

Notes

Store Rice Krispie Treats in an airtight container at room temperature for up to 2 days or freeze for up to 6 weeks.

Nutrition

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