Seven Layer Bars
Decadent seven-layer bars featuring a delightful blend of chocolate, butterscotch, coconut, and nuts, perfect for any gathering.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup sweetened shredded coconut
- 1 cup chocolate chips
- 1 cup butterscotch chips
- 1 cup chopped nuts (such as walnuts or pecans)
- 1 can (15 oz) sweetened condensed milk
Instructions
- Preheat your oven to 350°F (175°C).
- Mix graham cracker crumbs with melted butter. Press this mixture firmly into the bottom of a greased 9×13 inch baking pan.
- Layer the coconut, chocolate chips, butterscotch chips, and chopped nuts evenly over the crust.
- Pour sweetened condensed milk over the layers, making sure to cover everything evenly for that delicious binding texture.
- Bake for 25-30 minutes or until the top is golden brown, filling your home with an irresistible aroma.
- Allow to cool completely before cutting into bars to avoid a gooey mess, and let the magic happen!
Notes
These bars can be served chilled or at room temperature, perfect with vanilla ice cream or coffee.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 80mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://cookingwithmayaa.com/seven-layer-bars/