Sheet Pan Sausage with Bell Peppers
A vibrant and comforting sheet pan sausage dish featuring juicy sausages and colorful bell peppers, perfect for family dinners or potlucks.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
- Sausages
- Bell peppers
- Onion
- Olive oil
- Garlic powder
- Paprika
- Salt
- Pepper
Instructions
- Preheat the oven to 400°F (200°C).
- Cut the bell peppers and onion into bite-sized pieces.
- Toss the sausages, bell peppers, onion, olive oil, garlic powder, paprika, salt, and pepper together in a bowl.
- Spread the mixture evenly on a sheet pan.
- Bake for 25-30 minutes, until sausages are cooked through and vegetables are tender.
- Serve hot and enjoy!
Notes
For extra flavor, add herbs like rosemary or thyme before baking. Experiment with different types of sausages.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://cookingwithmayaa.com/sheet-pan-sausage/