Smash Burger Tacos
Delicious Smash Burger Tacos combining juicy beef patties with fresh taco flavors in crispy corn tortillas.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican-American
- Diet: None
Ingredients
Scale
- 1 lb Ground beef
- 4 Corn tortillas
- 1 cup Cheddar cheese
- 1 cup Lettuce
- 2 Tomatoes
- 1 Onion
- 1/2 cup Pickles
- 1/4 cup Ketchup
- 1/4 cup Mustard
- 1 tsp Salt
- 1 tsp Pepper
Instructions
- Preheat a skillet over medium-high heat.
- Take your ground beef and form it into small patties.
- Smashed the patties on the skillet, cooking until browned.
- Warm your corn tortillas in a separate skillet for 1-2 minutes.
- Place each cooked patty on a warm tortilla.
- Layer on cheese, lettuce, tomatoes, onions, and pickles.
- Serve immediately and enjoy!
Notes
For a spicy kick, substitute cheddar cheese with pepper jack. Store leftovers separately.
Nutrition
- Serving Size: 1 taco
- Calories: 500
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 18g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 100mg
Find it online: https://cookingwithmayaa.com/smash-burger-tacos-8/