Strawberry Cream Cheese Pie
A delightful no-bake Strawberry Cream Cheese Pie that combines creamy goodness and fresh strawberries, perfect for summer gatherings.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 150 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pre-made graham cracker crust
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1 1/2 cups fresh strawberries, hulled and sliced
- 1 cup heavy whipping cream
- 2 tbsp powdered sugar
Instructions
- In a mixing bowl, beat the softened cream cheese, sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture into the graham cracker crust.
- Arrange the sliced strawberries on top of the cream cheese filling.
- Whip the heavy cream with powdered sugar until stiff peaks form.
- Spread or pipe the whipped cream over the strawberries.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
Use fresh strawberries for best flavor. You can experiment with other berries for variations.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 14g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://cookingwithmayaa.com/strawberry-cream-cheese-pie/