Strawberry Spinach Salad
A refreshing salad combining fresh spinach and sweet strawberries, topped with toasted walnuts and feta, drizzled with balsamic vinaigrette.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups fresh spinach
- 2 cups strawberries, sliced
- 1/4 cup red onion, thinly sliced
- 1/2 cup walnuts or pecans, toasted
- 1/4 cup feta cheese, crumbled
- 1/4 cup balsamic vinaigrette
Instructions
- Combine the fresh spinach, sliced strawberries, and thinly sliced red onion in a large bowl.
- Add in the toasted walnuts (or pecans) and crumbled feta cheese.
- Drizzle the balsamic vinaigrette over the salad and toss gently to combine.
- Serve immediately for the freshest experience.
Notes
Store leftovers in an airtight container in the refrigerator for up to 2 days. Keep dressing separate until ready to serve.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 7g
- Sodium: 220mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://cookingwithmayaa.com/strawberry-spinach-salad-3/