Name: Turkey Taco Bowl
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 1 pound ground turkey; 1 packet taco seasoning; 1 cup cooked rice; 1 can black beans, drained and rinsed; 1 cup corn; 1 cup diced tomatoes; 1 avocado, diced; 1 cup shredded cheese; Sour cream (optional); Fresh cilantro (optional); Lime wedges (optional)

Turkey Taco Bowl

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A colorful and vibrant Turkey Taco Bowl that’s quick and easy to make, perfect for busy weeknights or gatherings.

Author: contai-editor
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings 1x
Category: Main Course
Method: Stovetop
Cuisine: Mexican
Diet: Gluten-Free

Ingredients

Scale

1 pound ground turkey
1 packet taco seasoning
1 cup cooked rice
1 can black beans, drained and rinsed
1 cup corn
1 cup diced tomatoes
1 avocado, diced
1 cup shredded cheese
Sour cream (optional)
Fresh cilantro (optional)
Lime wedges (optional)

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Instructions

Brown the turkey in a skillet over medium heat until browned.
Add taco seasoning and water according to packet instructions.
Build your base by layering cooked rice, black beans, corn, and seasoned turkey in serving bowls.
Top with diced tomatoes, avocado, and shredded cheese.
Add sour cream, cilantro, and lime wedges on the side if desired. Serve and enjoy!

Notes

Excellent for meal prep. Store leftovers in an airtight container for up to 3 days.

Nutrition

Serving Size: 1 bowl
Calories: 450
Sugar: 5g
Sodium: 600mg
Fat: 17g
Saturated Fat: 6g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 10g
Protein: 30g
Cholesterol: 100mg

Find it online: https://cookingwithmayaa.com/turkey-taco-bowls-3/