Walking Tacos
Delight in the unique flavors of walking tacos, a fun and convenient dish perfect for gatherings or cozy nights at home.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: Optional Vegetarian
Ingredients
Scale
- 1 bag of individual-sized corn chips
- 1 pound ground beef (or turkey)
- 1 packet taco seasoning
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1 cup salsa
- Sour cream (optional)
Instructions
- Brown the ground beef or turkey in a skillet over medium heat. Add taco seasoning according to package instructions.
- Prepare your toppings by washing and chopping fresh lettuce and tomatoes.
- Open your bags of corn chips carefully for easy access.
- Add a generous scoop of seasoned meat into each bag of corn chips.
- Top with shredded lettuce, diced tomatoes, shredded cheese, salsa, and sour cream.
- Serve immediately with a spoon—no plates required!
Notes
Customize with additional toppings like black beans, avocado, or pickled jalapeños. Store leftover meat in an airtight container for up to three days.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 900mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 80mg
Find it online: https://cookingwithmayaa.com/walking-tacos/